Paraguay vs Rwanda: Pineapples — Area harvested
Pineapples — Area harvested over time
- Paraguay
- Rwanda
How they compare
Paraguay currently reports 6,837 ha against 5,730 ha in Rwanda, a difference of 1,107 ha.
That makes Paraguay's figure about 1.2 times Rwanda's.
Across all 25 years both countries report, Paraguay has been ahead every year.
Paraguay ranks 32nd and Rwanda ranks 35th of 93 countries.
Paraguay has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Paraguay | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 4,226 ha | 2,919 ha | 1,307 ha | Paraguay |
| 2010s | 5,551 ha | 3,261 ha | 2,290 ha | Paraguay |
| 2020s | 6,318 ha | 3,966 ha | 2,351 ha | Paraguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pineapples — area harvested, Paraguay or Rwanda?
- Paraguay, at 6,837 ha against 5,730 ha in Rwanda as of 2024.
- What is the difference in pineapples — area harvested between Paraguay and Rwanda?
- 1,107 ha, with Paraguay ahead.
- How many years of comparable data are there for Paraguay and Rwanda?
- 25 years are reported by both, from 2000 to 2024.
- How do Paraguay and Rwanda rank globally for pineapples — area harvested?
- Paraguay ranks 32nd and Rwanda ranks 35th of 93 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pineapples — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.