Guatemala vs Peru: Pineapples — Area harvested
Pineapples — Area harvested over time
- Guatemala
- Peru
How they compare
Peru currently reports 16,663 ha against 14,830 ha in Guatemala, a difference of 1,833 ha.
That makes Peru's figure about 1.1 times Guatemala's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Guatemala ahead.
Guatemala ranks 19th and Peru ranks 17th of 93 countries.
Peru has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Guatemala | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 944.44 ha | 1,396 ha | 451.67 ha | Peru |
| 1970s | 1,805 ha | 3,560 ha | 1,755 ha | Peru |
| 1980s | 2,636 ha | 4,589 ha | 1,953 ha | Peru |
| 1990s | 3,016 ha | 6,681 ha | 3,665 ha | Peru |
| 2000s | 5,312 ha | 12,635 ha | 7,323 ha | Peru |
| 2010s | 10,327 ha | 15,270 ha | 4,944 ha | Peru |
| 2020s | 13,196 ha | 16,651 ha | 3,456 ha | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pineapples — area harvested, Guatemala or Peru?
- Peru, at 16,663 ha against 14,830 ha in Guatemala as of 2024.
- What is the difference in pineapples — area harvested between Guatemala and Peru?
- 1,833 ha, with Peru ahead.
- How many years of comparable data are there for Guatemala and Peru?
- 64 years are reported by both, from 1961 to 2024.
- How do Guatemala and Peru rank globally for pineapples — area harvested?
- Guatemala ranks 19th and Peru ranks 17th of 93 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pineapples — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.