Ecuador vs Kenya: Pineapples — Area harvested
Pineapples — Area harvested over time
- Ecuador
- Kenya
How they compare
Kenya currently reports 6,094 ha against 5,654 ha in Ecuador, a difference of 440 ha.
That makes Kenya's figure about 1.1 times Ecuador's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Ecuador ahead.
Ecuador ranks 36th and Kenya ranks 33rd of 93 countries.
Across the 7 decades both report, Ecuador averaged higher in 3 and Kenya in 4.
Head to head by decade
| Decade | Ecuador | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,703 ha | 888.89 ha | 1,814 ha | Ecuador |
| 1970s | 5,511 ha | 1,830 ha | 3,681 ha | Ecuador |
| 1980s | 5,000 ha | 3,093 ha | 1,907 ha | Ecuador |
| 1990s | 4,378 ha | 8,833 ha | 4,455 ha | Kenya |
| 2000s | 5,335 ha | 12,766 ha | 7,431 ha | Kenya |
| 2010s | 5,024 ha | 8,065 ha | 3,041 ha | Kenya |
| 2020s | 5,259 ha | 7,973 ha | 2,714 ha | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pineapples — area harvested, Ecuador or Kenya?
- Kenya, at 6,094 ha against 5,654 ha in Ecuador as of 2024.
- What is the difference in pineapples — area harvested between Ecuador and Kenya?
- 440 ha, with Kenya ahead.
- How many years of comparable data are there for Ecuador and Kenya?
- 64 years are reported by both, from 1961 to 2024.
- How do Ecuador and Kenya rank globally for pineapples — area harvested?
- Ecuador ranks 36th and Kenya ranks 33rd of 93 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pineapples — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.