Caribbean vs Peru: Pineapples — Area harvested

Caribbean
21,293 ha
in 2024
Peru
16,663 ha
in 2024
Caribbean rank
14th
Peru rank
17th

Pineapples — Area harvested over time

  • Caribbean
  • Peru
05.0k10.0k15.0k20.0k196119922024

How they compare

Caribbean currently reports 21,293 ha against 16,663 ha in Peru, a difference of 4,630 ha.

That makes Caribbean's figure about 1.3 times Peru's.

The two have swapped places 10 times across 64 shared years of data; in 1961 it was Caribbean ahead.

Caribbean ranks 14th and Peru ranks 17th of 93 countries.

Caribbean has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Caribbean Peru Difference Ahead
1960s 3,816 ha 1,396 ha 2,420 ha Caribbean
1970s 3,834 ha 3,560 ha 273.9 ha Caribbean
1980s 4,920 ha 4,589 ha 330.9 ha Caribbean
1990s 9,018 ha 6,681 ha 2,337 ha Caribbean
2000s 14,220 ha 12,635 ha 1,585 ha Caribbean
2010s 17,954 ha 15,270 ha 2,683 ha Caribbean
2020s 18,769 ha 16,651 ha 2,118 ha Caribbean

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pineapples — area harvested, Caribbean or Peru?
Caribbean, at 21,293 ha against 16,663 ha in Peru as of 2024.
What is the difference in pineapples — area harvested between Caribbean and Peru?
4,630 ha, with Caribbean ahead.
How many years of comparable data are there for Caribbean and Peru?
64 years are reported by both, from 1961 to 2024.
How do Caribbean and Peru rank globally for pineapples — area harvested?
Caribbean ranks 14th and Peru ranks 17th of 93 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pineapples — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Pineapples — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 6,744 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.