Angola vs Eastern Africa: Pineapples — Area harvested

Angola
38,393 ha
in 2024
Eastern Africa
69,883 ha
in 2024
Angola rank
9th
Eastern Africa rank
12th

Pineapples — Area harvested over time

  • Angola
  • Eastern Africa
020.0k40.0k60.0k80.0k196119922024

How they compare

Eastern Africa currently reports 69,883 ha against 38,393 ha in Angola, a difference of 31,490 ha.

That makes Eastern Africa's figure about 1.8 times Angola's.

Across all 64 years both countries report, Eastern Africa has been ahead every year.

Angola ranks 9th and Eastern Africa ranks 12th of 85 countries.

Eastern Africa has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Angola Eastern Africa Difference Ahead
1960s 1,344 ha 13,559 ha 12,214 ha Eastern Africa
1970s 2,710 ha 20,793 ha 18,083 ha Eastern Africa
1980s 3,000 ha 22,066 ha 19,066 ha Eastern Africa
1990s 3,056 ha 29,842 ha 26,787 ha Eastern Africa
2000s 7,125 ha 39,854 ha 32,728 ha Eastern Africa
2010s 37,936 ha 57,993 ha 20,057 ha Eastern Africa
2020s 37,259 ha 69,686 ha 32,427 ha Eastern Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pineapples — area harvested, Angola or Eastern Africa?
Eastern Africa, at 69,883 ha against 38,393 ha in Angola as of 2024.
What is the difference in pineapples — area harvested between Angola and Eastern Africa?
31,490 ha, with Eastern Africa ahead.
How many years of comparable data are there for Angola and Eastern Africa?
64 years are reported by both, from 1961 to 2024.
How do Angola and Eastern Africa rank globally for pineapples — area harvested?
Angola ranks 9th and Eastern Africa ranks 12th of 85 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pineapples — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Angola vs Eastern Africa: Pineapples — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/compare/pineapples-area-harvested/angola/eastern-africa/

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About this data

Indicator
Pineapples — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 6,744 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.