Benin vs Central America: Pigeon peas, dry — Yield

Benin
819.7 kg/ha
in 2024
Central America
464.5 kg/ha
in 2024
Benin rank
16th
Central America rank
13th

Pigeon peas, dry — Yield over time

  • Benin
  • Central America
02505007501.0k1.2k196119922024

How they compare

Benin currently reports 819.7 kg/ha against 464.5 kg/ha in Central America, a difference of 355.2 kg/ha.

That makes Benin's figure about 1.8 times Central America's.

Across all 30 years both countries report, Benin has been ahead every year.

Benin ranks 16th and Central America ranks 13th of 23 countries.

Benin has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Benin Central America Difference Ahead
1990s 816.64 kg/ha 471.34 kg/ha 345.3 kg/ha Benin
2000s 842 kg/ha 450.5 kg/ha 391.5 kg/ha Benin
2010s 918.18 kg/ha 494.57 kg/ha 423.61 kg/ha Benin
2020s 841.48 kg/ha 469.66 kg/ha 371.82 kg/ha Benin

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pigeon peas, dry — yield, Benin or Central America?
Benin, at 819.7 kg/ha against 464.5 kg/ha in Central America as of 2024.
What is the difference in pigeon peas, dry — yield between Benin and Central America?
355.2 kg/ha, with Benin ahead.
How many years of comparable data are there for Benin and Central America?
30 years are reported by both, from 1995 to 2024.
How do Benin and Central America rank globally for pigeon peas, dry — yield?
Benin ranks 16th and Central America ranks 13th of 23 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pigeon peas, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Benin vs Central America: Pigeon peas, dry — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/compare/pigeon-peas-dry-yield/benin/central-america/

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About this data

Indicator
Pigeon peas, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
43 places, 2,458 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.