Caribbean vs Panama: Pigeon peas, dry — Area harvested
Pigeon peas, dry — Area harvested over time
- Caribbean
- Panama
How they compare
Caribbean currently reports 41,283 ha against 4,041 ha in Panama, a difference of 37,242 ha.
That makes Caribbean's figure about 10.2 times Panama's.
Across all 64 years both countries report, Caribbean has been ahead every year.
Caribbean ranks 10th and Panama ranks 10th of 13 groups.
Caribbean has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Caribbean | Panama | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 30,036 ha | 2,000 ha | 28,036 ha | Caribbean |
| 1970s | 30,980 ha | 1,996 ha | 28,983 ha | Caribbean |
| 1980s | 38,514 ha | 2,675 ha | 35,838 ha | Caribbean |
| 1990s | 38,624 ha | 4,148 ha | 34,476 ha | Caribbean |
| 2000s | 74,864 ha | 4,329 ha | 70,535 ha | Caribbean |
| 2010s | 114,367 ha | 4,004 ha | 110,362 ha | Caribbean |
| 2020s | 54,564 ha | 3,821 ha | 50,742 ha | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pigeon peas, dry — area harvested, Caribbean or Panama?
- Caribbean, at 41,283 ha against 4,041 ha in Panama as of 2024.
- What is the difference in pigeon peas, dry — area harvested between Caribbean and Panama?
- 37,242 ha, with Caribbean ahead.
- How many years of comparable data are there for Caribbean and Panama?
- 64 years are reported by both, from 1961 to 2024.
- How do Caribbean and Panama rank globally for pigeon peas, dry — area harvested?
- Caribbean ranks 10th and Panama ranks 10th of 13 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pigeon peas, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.