Caribbean vs Nepal: Pigeon peas, dry — Area harvested

Caribbean
41,283 ha
in 2024
Nepal
12,447 ha
in 2024
Caribbean rank
10th
Nepal rank
9th

Pigeon peas, dry — Area harvested over time

  • Caribbean
  • Nepal
050.0k100.0k150.0k196119922024

How they compare

Caribbean currently reports 41,283 ha against 12,447 ha in Nepal, a difference of 28,836 ha.

That makes Caribbean's figure about 3.3 times Nepal's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Caribbean ahead.

Caribbean ranks 10th and Nepal ranks 9th of 13 groups.

Caribbean has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Caribbean Nepal Difference Ahead
1960s 30,036 ha 11,244 ha 18,791 ha Caribbean
1970s 30,980 ha 14,450 ha 16,530 ha Caribbean
1980s 38,514 ha 17,456 ha 21,058 ha Caribbean
1990s 38,624 ha 22,565 ha 16,059 ha Caribbean
2000s 74,864 ha 22,648 ha 52,216 ha Caribbean
2010s 114,367 ha 17,486 ha 96,880 ha Caribbean
2020s 54,564 ha 14,638 ha 39,926 ha Caribbean

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pigeon peas, dry — area harvested, Caribbean or Nepal?
Caribbean, at 41,283 ha against 12,447 ha in Nepal as of 2024.
What is the difference in pigeon peas, dry — area harvested between Caribbean and Nepal?
28,836 ha, with Caribbean ahead.
How many years of comparable data are there for Caribbean and Nepal?
64 years are reported by both, from 1961 to 2024.
How do Caribbean and Nepal rank globally for pigeon peas, dry — area harvested?
Caribbean ranks 10th and Nepal ranks 9th of 13 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pigeon peas, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Caribbean vs Nepal: Pigeon peas, dry — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/compare/pigeon-peas-dry-area-harvested/caribbean/nepal/

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About this data

Indicator
Pigeon peas, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
43 places, 2,467 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.