Guyana vs Montenegro: Pig meat production, annual growth rate
Guyana
77.48 % change on previous year
in 2024
Montenegro
45.18 % change on previous year
in 2024
Guyana rank
3rd
Montenegro rank
5th
Pig meat production, annual growth rate over time
- Guyana
- Montenegro
How they compare
Guyana currently reports 77.48 % change on previous year against 45.18 % change on previous year in Montenegro, a difference of 32.3 % change on previous year.
That makes Guyana's figure about 1.7 times Montenegro's.
The two have swapped places 10 times across 18 shared years of data; in 2007 it was Guyana ahead.
Guyana ranks 3rd and Montenegro ranks 5th of 180 countries.
Across the 3 decades both report, Guyana averaged higher in 1 and Montenegro in 2.
Head to head by decade
| Decade | Guyana | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2000s | -12.17 % change on previous year | -8.49 % change on previous year | 3.68 % change on previous year | Montenegro |
| 2010s | 27.14 % change on previous year | 47.09 % change on previous year | 19.95 % change on previous year | Montenegro |
| 2020s | 15.76 % change on previous year | 8.32 % change on previous year | 7.44 % change on previous year | Guyana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pig meat production, annual growth rate, Guyana or Montenegro?
- Guyana, at 77.48 % change on previous year against 45.18 % change on previous year in Montenegro as of 2024.
- What is the difference in pig meat production, annual growth rate between Guyana and Montenegro?
- 32.3 % change on previous year, with Guyana ahead.
- How many years of comparable data are there for Guyana and Montenegro?
- 18 years are reported by both, from 2007 to 2024.
- How do Guyana and Montenegro rank globally for pig meat production, annual growth rate?
- Guyana ranks 3rd and Montenegro ranks 5th of 180 countries.
- Where does this data come from?
- Statizoid (derived), published as Pig meat production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Pig meat production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.