Greece vs Kazakhstan, Republic of: Pig fat, rendered β€” Production

Greece
2,851 t
in 2023
Kazakhstan, Republic of
2,115 t
in 2023
Greece rank
59th
Kazakhstan, Republic of rank
62nd

Pig fat, rendered β€” Production over time

  • Greece
  • Kazakhstan, Republic of
1.0k2.0k3.0k4.0k5.0k6.0k196119922023

How they compare

Greece currently reports 2,851 t against 2,115 t in Kazakhstan, Republic of, a difference of 736 t.

That makes Greece's figure about 1.3 times Kazakhstan, Republic of's.

The two have swapped places 5 times across 32 shared years of data; in 1992 it was Kazakhstan, Republic of ahead.

Greece ranks 59th and Kazakhstan, Republic of ranks 62nd of 85 countries.

Across the 4 decades both report, Greece averaged higher in 1 and Kazakhstan, Republic of in 3.

Head to head by decade

Decade Greece Kazakhstan, Republic of Difference Ahead
1990s 2,417 t 4,400 t 1,983 t Kazakhstan, Republic of
2000s 2,592 t 4,000 t 1,408 t Kazakhstan, Republic of
2010s 2,546 t 3,358 t 811.84 t Kazakhstan, Republic of
2020s 2,995 t 2,617 t 377.96 t Greece

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pig fat, rendered β€” production, Greece or Kazakhstan, Republic of?
Greece, at 2,851 t against 2,115 t in Kazakhstan, Republic of as of 2023.
What is the difference in pig fat, rendered β€” production between Greece and Kazakhstan, Republic of?
736 t, with Greece ahead.
How many years of comparable data are there for Greece and Kazakhstan, Republic of?
32 years are reported by both, from 1992 to 2023.
How do Greece and Kazakhstan, Republic of rank globally for pig fat, rendered β€” production?
Greece ranks 59th and Kazakhstan, Republic of ranks 62nd of 85 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pig fat, rendered β€” Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Greece vs Kazakhstan, Republic of: Pig fat, rendered β€” Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/pig-fat-rendered-production/greece/kazakhstan/

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About this data

Indicator
Pig fat, rendered β€” Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
118 places, 6,609 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.