Brazil vs USSR: Pig fat, rendered — Production

Brazil
678,200 t
in 2023
USSR
743,000 t
in 1991
Brazil rank
4th
USSR rank
3rd

Pig fat, rendered — Production over time

  • Brazil
  • USSR
0200.0k400.0k600.0k800.0k196119922023

How they compare

USSR currently reports 743,000 t against 678,200 t in Brazil, a difference of 64,800 t.

That makes USSR's figure about 1.1 times Brazil's.

Across all 31 years both countries report, USSR has been ahead every year.

Brazil ranks 4th and USSR ranks 3rd of 85 countries.

USSR has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Brazil USSR Difference Ahead
1960s 73,018 t 546,444 t 473,426 t USSR
1970s 116,539 t 704,300 t 587,761 t USSR
1980s 147,500 t 761,100 t 613,600 t USSR
1990s 156,800 t 791,050 t 634,250 t USSR

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pig fat, rendered — production, Brazil or USSR?
USSR, at 743,000 t against 678,200 t in Brazil as of 1991.
What is the difference in pig fat, rendered — production between Brazil and USSR?
64,800 t, with USSR ahead.
How many years of comparable data are there for Brazil and USSR?
31 years are reported by both, from 1961 to 1991.
How do Brazil and USSR rank globally for pig fat, rendered — production?
Brazil ranks 4th and USSR ranks 3rd of 85 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pig fat, rendered — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Brazil vs USSR: Pig fat, rendered — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/pig-fat-rendered-production/brazil/ussr/

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About this data

Indicator
Pig fat, rendered — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
118 places, 6,609 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.