Azerbaijan vs Western Asia: Persimmons — Yield

Azerbaijan
15,935 kg/ha
in 2024
Western Asia
16,038 kg/ha
in 2024
Azerbaijan rank
8th
Western Asia rank
9th

Persimmons — Yield over time

  • Azerbaijan
  • Western Asia
5.0k10.0k15.0k20.0k25.0k197620002024

How they compare

Western Asia currently reports 16,038 kg/ha against 15,935 kg/ha in Azerbaijan, a difference of 103 kg/ha.

The two have swapped places 1 time across 33 shared years of data; in 1992 it was Azerbaijan ahead.

Azerbaijan ranks 8th and Western Asia ranks 9th of 22 countries.

Across the 4 decades both report, Azerbaijan averaged higher in 3 and Western Asia in 1.

Head to head by decade

Decade Azerbaijan Western Asia Difference Ahead
1990s 11,018 kg/ha 7,957 kg/ha 3,061 kg/ha Azerbaijan
2000s 18,292 kg/ha 10,199 kg/ha 8,093 kg/ha Azerbaijan
2010s 16,491 kg/ha 15,067 kg/ha 1,424 kg/ha Azerbaijan
2020s 16,008 kg/ha 16,969 kg/ha 961.58 kg/ha Western Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher persimmons — yield, Azerbaijan or Western Asia?
Western Asia, at 16,038 kg/ha against 15,935 kg/ha in Azerbaijan as of 2024.
What is the difference in persimmons — yield between Azerbaijan and Western Asia?
103 kg/ha, with Western Asia ahead.
How many years of comparable data are there for Azerbaijan and Western Asia?
33 years are reported by both, from 1992 to 2024.
How do Azerbaijan and Western Asia rank globally for persimmons — yield?
Azerbaijan ranks 8th and Western Asia ranks 9th of 22 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Persimmons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Azerbaijan vs Western Asia: Persimmons — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/persimmons-yield/azerbaijan/western-asia/

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About this data

Indicator
Persimmons — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
39 places, 1,809 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.