Saint Vincent and the Grenadines vs Tonga: Per capita meat consumption in the United States

Saint Vincent and the Grenadines
86.2 kilograms per year per capita
in 2023
Tonga
87.92 kilograms per year per capita
in 2023
Saint Vincent and the Grenadines rank
2nd
Tonga rank
1st

Per capita meat consumption in the United States over time

  • Saint Vincent and the Grenadines
  • Tonga
0255075100125196119922023

How they compare

Tonga currently reports 87.92 kilograms per year per capita against 86.2 kilograms per year per capita in Saint Vincent and the Grenadines, a difference of 1.72 kilograms per year per capita.

The two have swapped places 2 times across 5 shared years of data; in 2019 it was Tonga ahead.

Saint Vincent and the Grenadines ranks 2nd and Tonga ranks 1st of 192 countries.

Tonga has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Saint Vincent and the Grenadines Tonga Difference Ahead
2010s 80.92 kilograms per year per capita 109.52 kilograms per year per capita 28.6 kilograms per year per capita Tonga
2020s 87.48 kilograms per year per capita 97.38 kilograms per year per capita 9.9 kilograms per year per capita Tonga

Averages of every year both report within each decade.

Frequently asked questions

Which has higher per capita meat consumption in the united states, Saint Vincent and the Grenadines or Tonga?
Tonga, at 87.92 kilograms per year per capita against 86.2 kilograms per year per capita in Saint Vincent and the Grenadines as of 2023.
What is the difference in per capita meat consumption in the united states between Saint Vincent and the Grenadines and Tonga?
1.72 kilograms per year per capita, with Tonga ahead.
How many years of comparable data are there for Saint Vincent and the Grenadines and Tonga?
5 years are reported by both, from 2019 to 2023.
How do Saint Vincent and the Grenadines and Tonga rank globally for per capita meat consumption in the united states?
Saint Vincent and the Grenadines ranks 2nd and Tonga ranks 1st of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as Per capita meat consumption in the United States. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Saint Vincent and the Grenadines vs Tonga: Per capita meat consumption in the United States. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Retrieved 31 August 2026, from https://agriculture.statizoid.com/compare/per-capita-meat-usa/st-vincent-and-the-grenadines/tonga/

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About this data

Indicator
Per capita meat consumption in the United States
Unit
kilograms per year per capita
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.