Guyana vs Saint Vincent and the Grenadines: Per capita meat consumption in the United States
Per capita meat consumption in the United States over time
- Guyana
- Saint Vincent and the Grenadines
How they compare
Saint Vincent and the Grenadines currently reports 86.2 kilograms per year per capita against 76.85 kilograms per year per capita in Guyana, a difference of 9.35 kilograms per year per capita.
That makes Saint Vincent and the Grenadines's figure about 1.1 times Guyana's.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Guyana ahead.
Guyana ranks 3rd and Saint Vincent and the Grenadines ranks 2nd of 192 countries.
Across the 7 decades both report, Guyana averaged higher in 2 and Saint Vincent and the Grenadines in 5.
Head to head by decade
| Decade | Guyana | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4.66 kilograms per year per capita | 2.42 kilograms per year per capita | 2.23 kilograms per year per capita | Guyana |
| 1970s | 12.14 kilograms per year per capita | 10.58 kilograms per year per capita | 1.56 kilograms per year per capita | Guyana |
| 1980s | 6.72 kilograms per year per capita | 25.44 kilograms per year per capita | 18.72 kilograms per year per capita | Saint Vincent and the Grenadines |
| 1990s | 16.88 kilograms per year per capita | 41.78 kilograms per year per capita | 24.89 kilograms per year per capita | Saint Vincent and the Grenadines |
| 2000s | 30.87 kilograms per year per capita | 56.39 kilograms per year per capita | 25.52 kilograms per year per capita | Saint Vincent and the Grenadines |
| 2010s | 41.4 kilograms per year per capita | 75.72 kilograms per year per capita | 34.32 kilograms per year per capita | Saint Vincent and the Grenadines |
| 2020s | 65.57 kilograms per year per capita | 87.48 kilograms per year per capita | 21.91 kilograms per year per capita | Saint Vincent and the Grenadines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher per capita meat consumption in the united states, Guyana or Saint Vincent and the Grenadines?
- Saint Vincent and the Grenadines, at 86.2 kilograms per year per capita against 76.85 kilograms per year per capita in Guyana as of 2023.
- What is the difference in per capita meat consumption in the united states between Guyana and Saint Vincent and the Grenadines?
- 9.35 kilograms per year per capita, with Saint Vincent and the Grenadines ahead.
- How many years of comparable data are there for Guyana and Saint Vincent and the Grenadines?
- 63 years are reported by both, from 1961 to 2023.
- How do Guyana and Saint Vincent and the Grenadines rank globally for per capita meat consumption in the united states?
- Guyana ranks 3rd and Saint Vincent and the Grenadines ranks 2nd of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as Per capita meat consumption in the United States. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.