Dominican Republic vs Seychelles: Per capita meat consumption in the United States
Dominican Republic
38.63 kilograms per year per capita
in 2023
Seychelles
40.36 kilograms per year per capita
in 2023
Dominican Republic rank
43rd
Seychelles rank
41st
Per capita meat consumption in the United States over time
- Dominican Republic
- Seychelles
How they compare
Seychelles currently reports 40.36 kilograms per year per capita against 38.63 kilograms per year per capita in Dominican Republic, a difference of 1.73 kilograms per year per capita.
The two have swapped places 4 times across 14 shared years of data; in 2010 it was Seychelles ahead.
Dominican Republic ranks 43rd and Seychelles ranks 41st of 192 countries.
Across the 2 decades both report, Dominican Republic averaged higher in 1 and Seychelles in 1.
Head to head by decade
| Decade | Dominican Republic | Seychelles | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 31.48 kilograms per year per capita | 30.83 kilograms per year per capita | 0.6511 kilograms per year per capita | Dominican Republic |
| 2020s | 35.78 kilograms per year per capita | 36.99 kilograms per year per capita | 1.21 kilograms per year per capita | Seychelles |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher per capita meat consumption in the united states, Dominican Republic or Seychelles?
- Seychelles, at 40.36 kilograms per year per capita against 38.63 kilograms per year per capita in Dominican Republic as of 2023.
- What is the difference in per capita meat consumption in the united states between Dominican Republic and Seychelles?
- 1.73 kilograms per year per capita, with Seychelles ahead.
- How many years of comparable data are there for Dominican Republic and Seychelles?
- 14 years are reported by both, from 2010 to 2023.
- How do Dominican Republic and Seychelles rank globally for per capita meat consumption in the united states?
- Dominican Republic ranks 43rd and Seychelles ranks 41st of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as Per capita meat consumption in the United States. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.