Costa Rica vs Ireland: Per capita meat type
Costa Rica
35.01
in 2023
Ireland
36.2
in 2023
Costa Rica rank
55th
Ireland rank
52nd
Per capita meat type over time
- Costa Rica
- Ireland
How they compare
Ireland currently reports 36.2 against 35.01 in Costa Rica, a difference of 1.19.
The two have swapped places 4 times across 63 shared years of data; in 1961 it was Ireland ahead.
Costa Rica ranks 55th and Ireland ranks 52nd of 192 countries.
Across the 7 decades both report, Costa Rica averaged higher in 2 and Ireland in 5.
Head to head by decade
| Decade | Costa Rica | Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.41 | 7.47 | 6.06 | Ireland |
| 1970s | 2 | 11.9 | 9.9 | Ireland |
| 1980s | 6.98 | 18.62 | 11.64 | Ireland |
| 1990s | 16.1 | 25.87 | 9.76 | Ireland |
| 2000s | 21.09 | 27.99 | 6.9 | Ireland |
| 2010s | 26.25 | 24.93 | 1.31 | Costa Rica |
| 2020s | 33.1 | 31.34 | 1.76 | Costa Rica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher per capita meat type, Costa Rica or Ireland?
- Ireland, at 36.2 against 35.01 in Costa Rica as of 2023.
- What is the difference in per capita meat type between Costa Rica and Ireland?
- 1.19, with Ireland ahead.
- How many years of comparable data are there for Costa Rica and Ireland?
- 63 years are reported by both, from 1961 to 2023.
- How do Costa Rica and Ireland rank globally for per capita meat type?
- Costa Rica ranks 55th and Ireland ranks 52nd of 192 countries.
- Where does this data come from?
- Our World in Data, published as Per capita meat type. Statizoid refreshes it automatically from the source and publishes the full history for both places.