Ethiopia vs Ghana: Pepper (Piper spp.), raw — Area harvested
Pepper (Piper spp.), raw — Area harvested over time
- Ethiopia
- Ghana
How they compare
Ethiopia currently reports 7,274 ha against 5,528 ha in Ghana, a difference of 1,746 ha.
That makes Ethiopia's figure about 1.3 times Ghana's.
The two have swapped places 1 time across 29 shared years of data; in 1996 it was Ghana ahead.
Ethiopia ranks 11th and Ghana ranks 13th of 43 countries.
Across the 4 decades both report, Ethiopia averaged higher in 2 and Ghana in 2.
Head to head by decade
| Decade | Ethiopia | Ghana | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,438 ha | 3,068 ha | 1,630 ha | Ghana |
| 2000s | 2,328 ha | 4,476 ha | 2,148 ha | Ghana |
| 2010s | 6,640 ha | 5,324 ha | 1,316 ha | Ethiopia |
| 2020s | 7,200 ha | 5,537 ha | 1,663 ha | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pepper (piper spp.), raw — area harvested, Ethiopia or Ghana?
- Ethiopia, at 7,274 ha against 5,528 ha in Ghana as of 2024.
- What is the difference in pepper (piper spp.), raw — area harvested between Ethiopia and Ghana?
- 1,746 ha, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Ghana?
- 29 years are reported by both, from 1996 to 2024.
- How do Ethiopia and Ghana rank globally for pepper (piper spp.), raw — area harvested?
- Ethiopia ranks 11th and Ghana ranks 13th of 43 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pepper (Piper spp.), raw — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.