Egypt vs India: Peas, green — Yield
Peas, green — Yield over time
- Egypt
- India
How they compare
India currently reports 10,911 kg/ha against 9,049 kg/ha in Egypt, a difference of 1,862 kg/ha.
That makes India's figure about 1.2 times Egypt's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was India ahead.
Egypt ranks 9th and India ranks 6th of 91 countries.
Across the 7 decades both report, Egypt averaged higher in 2 and India in 5.
Head to head by decade
| Decade | Egypt | India | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,620 kg/ha | 9,444 kg/ha | 2,824 kg/ha | India |
| 1970s | 6,080 kg/ha | 10,309 kg/ha | 4,229 kg/ha | India |
| 1980s | 9,743 kg/ha | 11,489 kg/ha | 1,747 kg/ha | India |
| 1990s | 10,137 kg/ha | 11,961 kg/ha | 1,823 kg/ha | India |
| 2000s | 9,997 kg/ha | 7,906 kg/ha | 2,091 kg/ha | Egypt |
| 2010s | 9,595 kg/ha | 9,506 kg/ha | 89.66 kg/ha | Egypt |
| 2020s | 8,616 kg/ha | 10,564 kg/ha | 1,948 kg/ha | India |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, green — yield, Egypt or India?
- India, at 10,911 kg/ha against 9,049 kg/ha in Egypt as of 2024.
- What is the difference in peas, green — yield between Egypt and India?
- 1,862 kg/ha, with India ahead.
- How many years of comparable data are there for Egypt and India?
- 64 years are reported by both, from 1961 to 2024.
- How do Egypt and India rank globally for peas, green — yield?
- Egypt ranks 9th and India ranks 6th of 91 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, green — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.