Australia vs Hungary: Peas, green — Yield
Peas, green — Yield over time
- Australia
- Hungary
How they compare
Australia currently reports 4,077 kg/ha against 4,018 kg/ha in Hungary, a difference of 59 kg/ha.
The two have swapped places 22 times across 64 shared years of data; in 1961 it was Australia ahead.
Australia ranks 62nd and Hungary ranks 64th of 95 countries.
Across the 7 decades both report, Australia averaged higher in 4 and Hungary in 3.
Head to head by decade
| Decade | Australia | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,182 kg/ha | 3,011 kg/ha | 1,170 kg/ha | Australia |
| 1970s | 6,096 kg/ha | 5,880 kg/ha | 215.29 kg/ha | Australia |
| 1980s | 7,787 kg/ha | 8,321 kg/ha | 534.62 kg/ha | Hungary |
| 1990s | 9,728 kg/ha | 9,842 kg/ha | 114 kg/ha | Hungary |
| 2000s | 10,178 kg/ha | 5,855 kg/ha | 4,323 kg/ha | Australia |
| 2010s | 6,484 kg/ha | 5,278 kg/ha | 1,206 kg/ha | Australia |
| 2020s | 4,558 kg/ha | 4,733 kg/ha | 174.7 kg/ha | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, green — yield, Australia or Hungary?
- Australia, at 4,077 kg/ha against 4,018 kg/ha in Hungary as of 2024.
- What is the difference in peas, green — yield between Australia and Hungary?
- 59 kg/ha, with Australia ahead.
- How many years of comparable data are there for Australia and Hungary?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and Hungary rank globally for peas, green — yield?
- Australia ranks 62nd and Hungary ranks 64th of 95 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, green — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.