Australia vs Denmark: Peas, green — Yield

Australia
4,077 kg/ha
in 2024
Denmark
3,790 kg/ha
in 2024
Australia rank
62nd
Denmark rank
65th

Peas, green — Yield over time

  • Australia
  • Denmark
2.5k5.0k7.5k10.0k12.5k15.0k196119922024

How they compare

Australia currently reports 4,077 kg/ha against 3,790 kg/ha in Denmark, a difference of 287 kg/ha.

That makes Australia's figure about 1.1 times Denmark's.

The two have swapped places 7 times across 64 shared years of data; in 1961 it was Denmark ahead.

Australia ranks 62nd and Denmark ranks 65th of 95 countries.

Across the 7 decades both report, Australia averaged higher in 5 and Denmark in 2.

Head to head by decade

Decade Australia Denmark Difference Ahead
1960s 4,182 kg/ha 4,448 kg/ha 266.27 kg/ha Denmark
1970s 6,096 kg/ha 4,969 kg/ha 1,127 kg/ha Australia
1980s 7,787 kg/ha 10,717 kg/ha 2,930 kg/ha Denmark
1990s 9,728 kg/ha 4,630 kg/ha 5,098 kg/ha Australia
2000s 10,178 kg/ha 4,645 kg/ha 5,532 kg/ha Australia
2010s 6,484 kg/ha 5,127 kg/ha 1,357 kg/ha Australia
2020s 4,558 kg/ha 3,490 kg/ha 1,069 kg/ha Australia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher peas, green — yield, Australia or Denmark?
Australia, at 4,077 kg/ha against 3,790 kg/ha in Denmark as of 2024.
What is the difference in peas, green — yield between Australia and Denmark?
287 kg/ha, with Australia ahead.
How many years of comparable data are there for Australia and Denmark?
64 years are reported by both, from 1961 to 2024.
How do Australia and Denmark rank globally for peas, green — yield?
Australia ranks 62nd and Denmark ranks 65th of 95 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Peas, green — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Peas, green — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 6,175 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.