Africa vs Belgium-Luxembourg: Peas, green — Production
Peas, green — Production over time
- Africa
- Belgium-Luxembourg
How they compare
Africa currently reports 701,738 t against 150,000 t in Belgium-Luxembourg, a difference of 551,738 t.
That makes Africa's figure about 4.7 times Belgium-Luxembourg's.
The two have swapped places 9 times across 39 shared years of data; in 1961 it was Belgium-Luxembourg ahead.
Africa ranks 7th and Belgium-Luxembourg ranks 11th of 26 groups.
Across the 4 decades both report, Africa averaged higher in 2 and Belgium-Luxembourg in 2.
Head to head by decade
| Decade | Africa | Belgium-Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 81,261 t | 93,172 t | 11,911 t | Belgium-Luxembourg |
| 1970s | 103,372 t | 132,833 t | 29,461 t | Belgium-Luxembourg |
| 1980s | 168,432 t | 130,482 t | 37,949 t | Africa |
| 1990s | 295,323 t | 155,500 t | 139,823 t | Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, green — production, Africa or Belgium-Luxembourg?
- Africa, at 701,738 t against 150,000 t in Belgium-Luxembourg as of 2024.
- What is the difference in peas, green — production between Africa and Belgium-Luxembourg?
- 551,738 t, with Africa ahead.
- How many years of comparable data are there for Africa and Belgium-Luxembourg?
- 39 years are reported by both, from 1961 to 1999.
- How do Africa and Belgium-Luxembourg rank globally for peas, green — production?
- Africa ranks 7th and Belgium-Luxembourg ranks 11th of 26 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, green — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.