Ecuador vs Germany: Peas, green — Gross Production Index Number
Ecuador
113.77
in 2024
Germany
114.78
in 2017
Ecuador rank
26th
Germany rank
25th
Peas, green — Gross Production Index Number over time
- Ecuador
- Germany
How they compare
Germany currently reports 114.78 against 113.77 in Ecuador, a difference of 1.01.
The two have swapped places 10 times across 57 shared years of data; in 1961 it was Germany ahead.
Ecuador ranks 26th and Germany ranks 25th of 81 countries.
Across the 6 decades both report, Ecuador averaged higher in 2 and Germany in 4.
Head to head by decade
| Decade | Ecuador | Germany | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 20.68 | 368.25 | 347.57 | Germany |
| 1970s | 33.54 | 231.59 | 198.05 | Germany |
| 1980s | 79.26 | 203.67 | 124.41 | Germany |
| 1990s | 126.59 | 81.56 | 45.02 | Ecuador |
| 2000s | 106.66 | 99.99 | 6.68 | Ecuador |
| 2010s | 84.21 | 96.83 | 12.62 | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, green — gross production index number, Ecuador or Germany?
- Germany, at 114.78 against 113.77 in Ecuador as of 2017.
- What is the difference in peas, green — gross production index number between Ecuador and Germany?
- 1.01, with Germany ahead.
- How many years of comparable data are there for Ecuador and Germany?
- 57 years are reported by both, from 1961 to 2017.
- How do Ecuador and Germany rank globally for peas, green — gross production index number?
- Ecuador ranks 26th and Germany ranks 25th of 81 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, green — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.