Malawi vs Mali: Peas, green — Area harvested
Peas, green — Area harvested over time
- Malawi
- Mali
How they compare
Mali currently reports 1,348 ha against 1,137 ha in Malawi, a difference of 211 ha.
That makes Mali's figure about 1.2 times Malawi's.
The two have swapped places 2 times across 11 shared years of data; in 2014 it was Mali ahead.
Malawi ranks 50th and Mali ranks 48th of 91 countries.
Mali has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Malawi | Mali | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 987.17 ha | 1,338 ha | 351.33 ha | Mali |
| 2020s | 1,151 ha | 1,332 ha | 181 ha | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, green — area harvested, Malawi or Mali?
- Mali, at 1,348 ha against 1,137 ha in Malawi as of 2024.
- What is the difference in peas, green — area harvested between Malawi and Mali?
- 211 ha, with Mali ahead.
- How many years of comparable data are there for Malawi and Mali?
- 11 years are reported by both, from 2014 to 2024.
- How do Malawi and Mali rank globally for peas, green — area harvested?
- Malawi ranks 50th and Mali ranks 48th of 91 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, green — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.