France vs United Republic of Tanzania: Peas, green — Area harvested
Peas, green — Area harvested over time
- France
- United Republic of Tanzania
How they compare
France currently reports 40,810 ha against 5,499 ha in United Republic of Tanzania, a difference of 35,311 ha.
That makes France's figure about 7.4 times United Republic of Tanzania's.
Across all 29 years both countries report, France has been ahead every year.
France ranks 6th and United Republic of Tanzania ranks 5th of 91 countries.
France has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | France | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 33,634 ha | 834.75 ha | 32,799 ha | France |
| 2000s | 30,653 ha | 1,591 ha | 29,062 ha | France |
| 2010s | 34,006 ha | 4,811 ha | 29,195 ha | France |
| 2020s | 42,938 ha | 5,527 ha | 37,411 ha | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, green — area harvested, France or United Republic of Tanzania?
- France, at 40,810 ha against 5,499 ha in United Republic of Tanzania as of 2024.
- What is the difference in peas, green — area harvested between France and United Republic of Tanzania?
- 35,311 ha, with France ahead.
- How many years of comparable data are there for France and United Republic of Tanzania?
- 29 years are reported by both, from 1996 to 2024.
- How do France and United Republic of Tanzania rank globally for peas, green — area harvested?
- France ranks 6th and United Republic of Tanzania ranks 5th of 91 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, green — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.