France vs Republic of Moldova: Peas, green — Area harvested
Peas, green — Area harvested over time
- France
- Republic of Moldova
How they compare
France currently reports 40,810 ha against 1,170 ha in Republic of Moldova, a difference of 39,640 ha.
That makes France's figure about 34.9 times Republic of Moldova's.
Across all 33 years both countries report, France has been ahead every year.
France ranks 6th and Republic of Moldova ranks 8th of 91 countries.
France has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | France | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 32,902 ha | 2,819 ha | 30,083 ha | France |
| 2000s | 30,653 ha | 2,504 ha | 28,148 ha | France |
| 2010s | 34,006 ha | 2,059 ha | 31,946 ha | France |
| 2020s | 42,938 ha | 1,410 ha | 41,528 ha | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, green — area harvested, France or Republic of Moldova?
- France, at 40,810 ha against 1,170 ha in Republic of Moldova as of 2024.
- What is the difference in peas, green — area harvested between France and Republic of Moldova?
- 39,640 ha, with France ahead.
- How many years of comparable data are there for France and Republic of Moldova?
- 33 years are reported by both, from 1992 to 2024.
- How do France and Republic of Moldova rank globally for peas, green — area harvested?
- France ranks 6th and Republic of Moldova ranks 8th of 91 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, green — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.