Denmark vs Malawi: Peas, green — Area harvested

Denmark
1,050 ha
in 2024
Malawi
1,137 ha
in 2024
Denmark rank
52nd
Malawi rank
50th

Peas, green — Area harvested over time

  • Denmark
  • Malawi
02.5k5.0k7.5k10.0k12.5k196119922024

How they compare

Malawi currently reports 1,137 ha against 1,050 ha in Denmark, a difference of 87 ha.

That makes Malawi's figure about 1.1 times Denmark's.

The two have swapped places 1 time across 25 shared years of data; in 2000 it was Denmark ahead.

Denmark ranks 52nd and Malawi ranks 50th of 91 countries.

Denmark has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Denmark Malawi Difference Ahead
2000s 3,020 ha 470 ha 2,550 ha Denmark
2010s 2,868 ha 882.3 ha 1,985 ha Denmark
2020s 2,508 ha 1,151 ha 1,357 ha Denmark

Averages of every year both report within each decade.

Frequently asked questions

Which has higher peas, green — area harvested, Denmark or Malawi?
Malawi, at 1,137 ha against 1,050 ha in Denmark as of 2024.
What is the difference in peas, green — area harvested between Denmark and Malawi?
87 ha, with Malawi ahead.
How many years of comparable data are there for Denmark and Malawi?
25 years are reported by both, from 2000 to 2024.
How do Denmark and Malawi rank globally for peas, green — area harvested?
Denmark ranks 52nd and Malawi ranks 50th of 91 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Peas, green — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Denmark vs Malawi: Peas, green — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/peas-green-area-harvested/denmark/malawi/

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About this data

Indicator
Peas, green — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 6,236 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.