Belgium vs Tunisia: Peas, green — Area harvested

Belgium
11,500 ha
in 2024
Tunisia
12,344 ha
in 2024
Belgium rank
21st
Tunisia rank
18th

Peas, green — Area harvested over time

  • Belgium
  • Tunisia
05.0k10.0k15.0k196119922024

How they compare

Tunisia currently reports 12,344 ha against 11,500 ha in Belgium, a difference of 844 ha.

That makes Tunisia's figure about 1.1 times Belgium's.

The two have swapped places 1 time across 25 shared years of data; in 2000 it was Belgium ahead.

Belgium ranks 21st and Tunisia ranks 18th of 91 countries.

Across the 3 decades both report, Belgium averaged higher in 1 and Tunisia in 2.

Head to head by decade

Decade Belgium Tunisia Difference Ahead
2000s 9,688 ha 3,642 ha 6,046 ha Belgium
2010s 10,148 ha 12,277 ha 2,129 ha Tunisia
2020s 11,034 ha 12,314 ha 1,280 ha Tunisia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher peas, green — area harvested, Belgium or Tunisia?
Tunisia, at 12,344 ha against 11,500 ha in Belgium as of 2024.
What is the difference in peas, green — area harvested between Belgium and Tunisia?
844 ha, with Tunisia ahead.
How many years of comparable data are there for Belgium and Tunisia?
25 years are reported by both, from 2000 to 2024.
How do Belgium and Tunisia rank globally for peas, green — area harvested?
Belgium ranks 21st and Tunisia ranks 18th of 91 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Peas, green — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium vs Tunisia: Peas, green — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/compare/peas-green-area-harvested/belgium/tunisia/

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About this data

Indicator
Peas, green — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 6,236 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.