Austria vs Japan: Peas, green — Area harvested
Peas, green — Area harvested over time
- Austria
- Japan
How they compare
Japan currently reports 2,987 ha against 1,870 ha in Austria, a difference of 1,117 ha.
That makes Japan's figure about 1.6 times Austria's.
Across all 64 years both countries report, Japan has been ahead every year.
Austria ranks 42nd and Japan ranks 39th of 91 countries.
Japan has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Austria | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 954.33 ha | 18,189 ha | 17,235 ha | Japan |
| 1970s | 1,014 ha | 11,790 ha | 10,776 ha | Japan |
| 1980s | 1,286 ha | 9,733 ha | 8,448 ha | Japan |
| 1990s | 1,434 ha | 7,041 ha | 5,608 ha | Japan |
| 2000s | 1,446 ha | 4,716 ha | 3,270 ha | Japan |
| 2010s | 1,761 ha | 3,932 ha | 2,171 ha | Japan |
| 2020s | 2,010 ha | 3,247 ha | 1,237 ha | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, green — area harvested, Austria or Japan?
- Japan, at 2,987 ha against 1,870 ha in Austria as of 2024.
- What is the difference in peas, green — area harvested between Austria and Japan?
- 1,117 ha, with Japan ahead.
- How many years of comparable data are there for Austria and Japan?
- 64 years are reported by both, from 1961 to 2024.
- How do Austria and Japan rank globally for peas, green — area harvested?
- Austria ranks 42nd and Japan ranks 39th of 91 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, green — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.