Peru vs Spain: Peas, dry — Yield
Peas, dry — Yield over time
- Peru
- Spain
How they compare
Spain currently reports 1,367 kg/ha against 1,284 kg/ha in Peru, a difference of 83 kg/ha.
That makes Spain's figure about 1.1 times Peru's.
The two have swapped places 25 times across 64 shared years of data; in 1961 it was Peru ahead.
Peru ranks 68th and Spain ranks 65th of 105 countries.
Across the 7 decades both report, Peru averaged higher in 2 and Spain in 5.
Head to head by decade
| Decade | Peru | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 997 kg/ha | 781.29 kg/ha | 215.71 kg/ha | Peru |
| 1970s | 739.92 kg/ha | 840.26 kg/ha | 100.34 kg/ha | Spain |
| 1980s | 1,409 kg/ha | 1,002 kg/ha | 406.63 kg/ha | Peru |
| 1990s | 898.47 kg/ha | 1,097 kg/ha | 198.78 kg/ha | Spain |
| 2000s | 1,027 kg/ha | 1,213 kg/ha | 185.22 kg/ha | Spain |
| 2010s | 1,049 kg/ha | 1,252 kg/ha | 203.12 kg/ha | Spain |
| 2020s | 1,174 kg/ha | 1,327 kg/ha | 152.22 kg/ha | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, dry — yield, Peru or Spain?
- Spain, at 1,367 kg/ha against 1,284 kg/ha in Peru as of 2024.
- What is the difference in peas, dry — yield between Peru and Spain?
- 83 kg/ha, with Spain ahead.
- How many years of comparable data are there for Peru and Spain?
- 64 years are reported by both, from 1961 to 2024.
- How do Peru and Spain rank globally for peas, dry — yield?
- Peru ranks 68th and Spain ranks 65th of 105 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.