Dominican Republic vs Niger: Peas, dry — Gross Production Index Number
Dominican Republic
100.23
in 2024
Niger
100.82
in 2024
Dominican Republic rank
48th
Niger rank
46th
Peas, dry — Gross Production Index Number over time
- Dominican Republic
- Niger
How they compare
Niger currently reports 100.82 against 100.23 in Dominican Republic, a difference of 0.59.
The two have swapped places 5 times across 33 shared years of data; in 1992 it was Dominican Republic ahead.
Dominican Republic ranks 48th and Niger ranks 46th of 89 countries.
Across the 4 decades both report, Dominican Republic averaged higher in 1 and Niger in 3.
Head to head by decade
| Decade | Dominican Republic | Niger | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 69.06 | 32.66 | 36.4 | Dominican Republic |
| 2000s | 81.22 | 90.07 | 8.85 | Niger |
| 2010s | 98.41 | 102.29 | 3.88 | Niger |
| 2020s | 99.35 | 101.4 | 2.06 | Niger |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, dry — gross production index number, Dominican Republic or Niger?
- Niger, at 100.82 against 100.23 in Dominican Republic as of 2024.
- What is the difference in peas, dry — gross production index number between Dominican Republic and Niger?
- 0.59, with Niger ahead.
- How many years of comparable data are there for Dominican Republic and Niger?
- 33 years are reported by both, from 1992 to 2024.
- How do Dominican Republic and Niger rank globally for peas, dry — gross production index number?
- Dominican Republic ranks 48th and Niger ranks 46th of 89 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, dry — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.