Mauritania vs Pakistan: Peas, dry — Area harvested

Mauritania
30,219 ha
in 2024
Pakistan
31,896 ha
in 2024
Mauritania rank
31st
Pakistan rank
30th

Peas, dry — Area harvested over time

  • Mauritania
  • Pakistan
050.0k100.0k150.0k200.0k250.0k196119922024

How they compare

Pakistan currently reports 31,896 ha against 30,219 ha in Mauritania, a difference of 1,677 ha.

That makes Pakistan's figure about 1.1 times Mauritania's.

The two have swapped places 2 times across 34 shared years of data; in 1991 it was Pakistan ahead.

Mauritania ranks 31st and Pakistan ranks 30th of 99 countries.

Pakistan has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Mauritania Pakistan Difference Ahead
1990s 11,763 ha 140,106 ha 128,343 ha Pakistan
2000s 31,806 ha 102,073 ha 70,267 ha Pakistan
2010s 30,619 ha 52,603 ha 21,984 ha Pakistan
2020s 30,152 ha 32,377 ha 2,225 ha Pakistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher peas, dry — area harvested, Mauritania or Pakistan?
Pakistan, at 31,896 ha against 30,219 ha in Mauritania as of 2024.
What is the difference in peas, dry — area harvested between Mauritania and Pakistan?
1,677 ha, with Pakistan ahead.
How many years of comparable data are there for Mauritania and Pakistan?
34 years are reported by both, from 1991 to 2024.
How do Mauritania and Pakistan rank globally for peas, dry — area harvested?
Mauritania ranks 31st and Pakistan ranks 30th of 99 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Peas, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mauritania vs Pakistan: Peas, dry — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/compare/peas-dry-area-harvested/mauritania/pakistan/

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About this data

Indicator
Peas, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 7,165 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.