Argentina vs Romania: Peas, dry — Area harvested
Peas, dry — Area harvested over time
- Argentina
- Romania
How they compare
Romania currently reports 106,890 ha against 91,119 ha in Argentina, a difference of 15,771 ha.
That makes Romania's figure about 1.2 times Argentina's.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Romania ahead.
Argentina ranks 19th and Romania ranks 17th of 99 countries.
Across the 7 decades both report, Argentina averaged higher in 2 and Romania in 5.
Head to head by decade
| Decade | Argentina | Romania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 18,392 ha | 113,277 ha | 94,884 ha | Romania |
| 1970s | 19,161 ha | 42,556 ha | 23,395 ha | Romania |
| 1980s | 11,469 ha | 67,155 ha | 55,686 ha | Romania |
| 1990s | 20,180 ha | 28,128 ha | 7,948 ha | Romania |
| 2000s | 29,456 ha | 16,919 ha | 12,537 ha | Argentina |
| 2010s | 77,299 ha | 53,653 ha | 23,646 ha | Argentina |
| 2020s | 84,659 ha | 87,614 ha | 2,955 ha | Romania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, dry — area harvested, Argentina or Romania?
- Romania, at 106,890 ha against 91,119 ha in Argentina as of 2024.
- What is the difference in peas, dry — area harvested between Argentina and Romania?
- 15,771 ha, with Romania ahead.
- How many years of comparable data are there for Argentina and Romania?
- 64 years are reported by both, from 1961 to 2024.
- How do Argentina and Romania rank globally for peas, dry — area harvested?
- Argentina ranks 19th and Romania ranks 17th of 99 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.