Southern Africa vs Switzerland: Pears — Yield
Pears — Yield over time
- Southern Africa
- Switzerland
How they compare
Switzerland currently reports 58,462 kg/ha against 38,041 kg/ha in Southern Africa, a difference of 20,421 kg/ha.
That makes Switzerland's figure about 1.5 times Southern Africa's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Switzerland ahead.
Southern Africa ranks 1st and Switzerland ranks 3rd of 25 groups.
Switzerland has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Southern Africa | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 13,863 kg/ha | 283,739 kg/ha | 269,876 kg/ha | Switzerland |
| 1970s | 17,579 kg/ha | 153,368 kg/ha | 135,789 kg/ha | Switzerland |
| 1980s | 19,818 kg/ha | 159,276 kg/ha | 139,458 kg/ha | Switzerland |
| 1990s | 21,456 kg/ha | 112,906 kg/ha | 91,449 kg/ha | Switzerland |
| 2000s | 25,707 kg/ha | 77,528 kg/ha | 51,821 kg/ha | Switzerland |
| 2010s | 33,171 kg/ha | 57,469 kg/ha | 24,298 kg/ha | Switzerland |
| 2020s | 37,071 kg/ha | 48,294 kg/ha | 11,223 kg/ha | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pears — yield, Southern Africa or Switzerland?
- Switzerland, at 58,462 kg/ha against 38,041 kg/ha in Southern Africa as of 2024.
- What is the difference in pears — yield between Southern Africa and Switzerland?
- 20,421 kg/ha, with Switzerland ahead.
- How many years of comparable data are there for Southern Africa and Switzerland?
- 64 years are reported by both, from 1961 to 2024.
- How do Southern Africa and Switzerland rank globally for pears — yield?
- Southern Africa ranks 1st and Switzerland ranks 3rd of 25 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pears — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.