Israel vs Southern Africa: Pears — Yield

Israel
67,073 kg/ha
in 2024
Southern Africa
38,041 kg/ha
in 2024
Israel rank
2nd
Southern Africa rank
1st

Pears — Yield over time

  • Israel
  • Southern Africa
20.0k40.0k60.0k196119922024

How they compare

Israel currently reports 67,073 kg/ha against 38,041 kg/ha in Southern Africa, a difference of 29,032 kg/ha.

That makes Israel's figure about 1.8 times Southern Africa's.

The two have swapped places 12 times across 64 shared years of data; in 1961 it was Israel ahead.

Israel ranks 2nd and Southern Africa ranks 1st of 87 countries.

Across the 7 decades both report, Israel averaged higher in 3 and Southern Africa in 4.

Head to head by decade

Decade Israel Southern Africa Difference Ahead
1960s 18,988 kg/ha 13,863 kg/ha 5,125 kg/ha Israel
1970s 37,820 kg/ha 17,579 kg/ha 20,242 kg/ha Israel
1980s 21,153 kg/ha 19,818 kg/ha 1,336 kg/ha Israel
1990s 18,552 kg/ha 21,456 kg/ha 2,904 kg/ha Southern Africa
2000s 16,758 kg/ha 25,707 kg/ha 8,949 kg/ha Southern Africa
2010s 20,645 kg/ha 33,171 kg/ha 12,526 kg/ha Southern Africa
2020s 35,552 kg/ha 37,071 kg/ha 1,519 kg/ha Southern Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pears — yield, Israel or Southern Africa?
Israel, at 67,073 kg/ha against 38,041 kg/ha in Southern Africa as of 2024.
What is the difference in pears — yield between Israel and Southern Africa?
29,032 kg/ha, with Israel ahead.
How many years of comparable data are there for Israel and Southern Africa?
64 years are reported by both, from 1961 to 2024.
How do Israel and Southern Africa rank globally for pears — yield?
Israel ranks 2nd and Southern Africa ranks 1st of 87 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pears — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Israel vs Southern Africa: Pears — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/pears-yield/israel/southern-africa/

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About this data

Indicator
Pears — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 5,979 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.