India vs Jordan: Pears — Yield

India
7,832 kg/ha
in 2024
Jordan
8,274 kg/ha
in 2024
India rank
57th
Jordan rank
55th

Pears — Yield over time

  • India
  • Jordan
02.5k5.0k7.5k10.0k12.5k196119922024

How they compare

Jordan currently reports 8,274 kg/ha against 7,832 kg/ha in India, a difference of 442 kg/ha.

That makes Jordan's figure about 1.1 times India's.

The two have swapped places 11 times across 63 shared years of data; in 1961 it was India ahead.

India ranks 57th and Jordan ranks 55th of 94 countries.

Across the 7 decades both report, India averaged higher in 4 and Jordan in 3.

Head to head by decade

Decade India Jordan Difference Ahead
1960s 5,925 kg/ha 2,227 kg/ha 3,697 kg/ha India
1970s 6,006 kg/ha 2,509 kg/ha 3,497 kg/ha India
1980s 5,433 kg/ha 3,581 kg/ha 1,852 kg/ha India
1990s 6,426 kg/ha 6,120 kg/ha 306.26 kg/ha India
2000s 7,556 kg/ha 7,654 kg/ha 97.5 kg/ha Jordan
2010s 7,505 kg/ha 9,284 kg/ha 1,778 kg/ha Jordan
2020s 7,183 kg/ha 7,826 kg/ha 643.46 kg/ha Jordan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pears — yield, India or Jordan?
Jordan, at 8,274 kg/ha against 7,832 kg/ha in India as of 2024.
What is the difference in pears — yield between India and Jordan?
442 kg/ha, with Jordan ahead.
How many years of comparable data are there for India and Jordan?
63 years are reported by both, from 1961 to 2024.
How do India and Jordan rank globally for pears — yield?
India ranks 57th and Jordan ranks 55th of 94 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pears — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Pears — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 5,979 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.