Hungary vs Pakistan: Pears — Yield

Hungary
7,304 kg/ha
in 2024
Pakistan
7,608 kg/ha
in 2024
Hungary rank
59th
Pakistan rank
56th

Pears — Yield over time

  • Hungary
  • Pakistan
5.0k10.0k15.0k20.0k196119922024

How they compare

Pakistan currently reports 7,608 kg/ha against 7,304 kg/ha in Hungary, a difference of 304 kg/ha.

The two have swapped places 8 times across 40 shared years of data; in 1985 it was Pakistan ahead.

Hungary ranks 59th and Pakistan ranks 56th of 87 countries.

Pakistan has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Hungary Pakistan Difference Ahead
1980s 7,827 kg/ha 11,892 kg/ha 4,065 kg/ha Pakistan
1990s 7,609 kg/ha 12,781 kg/ha 5,173 kg/ha Pakistan
2000s 8,909 kg/ha 11,840 kg/ha 2,931 kg/ha Pakistan
2010s 8,283 kg/ha 9,431 kg/ha 1,148 kg/ha Pakistan
2020s 7,081 kg/ha 8,203 kg/ha 1,123 kg/ha Pakistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pears — yield, Hungary or Pakistan?
Pakistan, at 7,608 kg/ha against 7,304 kg/ha in Hungary as of 2024.
What is the difference in pears — yield between Hungary and Pakistan?
304 kg/ha, with Pakistan ahead.
How many years of comparable data are there for Hungary and Pakistan?
40 years are reported by both, from 1985 to 2024.
How do Hungary and Pakistan rank globally for pears — yield?
Hungary ranks 59th and Pakistan ranks 56th of 87 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pears — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Hungary vs Pakistan: Pears — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/compare/pears-yield/hungary/pakistan/

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About this data

Indicator
Pears — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 5,979 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.