Greece vs Uruguay: Pears — Yield
Pears — Yield over time
- Greece
- Uruguay
How they compare
Uruguay currently reports 18,757 kg/ha against 18,218 kg/ha in Greece, a difference of 539 kg/ha.
The two have swapped places 9 times across 40 shared years of data; in 1985 it was Greece ahead.
Greece ranks 25th and Uruguay ranks 23rd of 94 countries.
Across the 5 decades both report, Greece averaged higher in 4 and Uruguay in 1.
Head to head by decade
| Decade | Greece | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 9,753 kg/ha | 6,891 kg/ha | 2,862 kg/ha | Greece |
| 1990s | 19,042 kg/ha | 8,625 kg/ha | 10,416 kg/ha | Greece |
| 2000s | 17,987 kg/ha | 17,719 kg/ha | 267.46 kg/ha | Greece |
| 2010s | 20,396 kg/ha | 15,609 kg/ha | 4,787 kg/ha | Greece |
| 2020s | 16,883 kg/ha | 18,672 kg/ha | 1,789 kg/ha | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pears — yield, Greece or Uruguay?
- Uruguay, at 18,757 kg/ha against 18,218 kg/ha in Greece as of 2024.
- What is the difference in pears — yield between Greece and Uruguay?
- 539 kg/ha, with Uruguay ahead.
- How many years of comparable data are there for Greece and Uruguay?
- 40 years are reported by both, from 1985 to 2024.
- How do Greece and Uruguay rank globally for pears — yield?
- Greece ranks 25th and Uruguay ranks 23rd of 94 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pears — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.