Ecuador vs Tunisia: Pears — Yield
Pears — Yield over time
- Ecuador
- Tunisia
How they compare
Tunisia currently reports 4,774 kg/ha against 3,042 kg/ha in Ecuador, a difference of 1,732 kg/ha.
That makes Tunisia's figure about 1.6 times Ecuador's.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Ecuador ahead.
Ecuador ranks 87th and Tunisia ranks 84th of 94 countries.
Across the 7 decades both report, Ecuador averaged higher in 4 and Tunisia in 3.
Head to head by decade
| Decade | Ecuador | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,369 kg/ha | 3,090 kg/ha | 4,279 kg/ha | Ecuador |
| 1970s | 10,263 kg/ha | 2,990 kg/ha | 7,273 kg/ha | Ecuador |
| 1980s | 10,776 kg/ha | 2,988 kg/ha | 7,788 kg/ha | Ecuador |
| 1990s | 7,088 kg/ha | 3,297 kg/ha | 3,791 kg/ha | Ecuador |
| 2000s | 4,440 kg/ha | 4,516 kg/ha | 75.93 kg/ha | Tunisia |
| 2010s | 3,334 kg/ha | 4,826 kg/ha | 1,492 kg/ha | Tunisia |
| 2020s | 3,044 kg/ha | 4,814 kg/ha | 1,770 kg/ha | Tunisia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pears — yield, Ecuador or Tunisia?
- Tunisia, at 4,774 kg/ha against 3,042 kg/ha in Ecuador as of 2024.
- What is the difference in pears — yield between Ecuador and Tunisia?
- 1,732 kg/ha, with Tunisia ahead.
- How many years of comparable data are there for Ecuador and Tunisia?
- 64 years are reported by both, from 1961 to 2024.
- How do Ecuador and Tunisia rank globally for pears — yield?
- Ecuador ranks 87th and Tunisia ranks 84th of 94 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pears — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.