Albania vs Greece: Pears — Yield
Pears — Yield over time
- Albania
- Greece
How they compare
Albania currently reports 18,494 kg/ha against 18,218 kg/ha in Greece, a difference of 276 kg/ha.
The two have swapped places 3 times across 40 shared years of data; in 1985 it was Greece ahead.
Albania ranks 24th and Greece ranks 25th of 94 countries.
Across the 5 decades both report, Albania averaged higher in 2 and Greece in 3.
Head to head by decade
| Decade | Albania | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 9,897 kg/ha | 9,753 kg/ha | 143.56 kg/ha | Albania |
| 1990s | 10,523 kg/ha | 19,042 kg/ha | 8,518 kg/ha | Greece |
| 2000s | 10,770 kg/ha | 17,987 kg/ha | 7,216 kg/ha | Greece |
| 2010s | 16,830 kg/ha | 20,396 kg/ha | 3,565 kg/ha | Greece |
| 2020s | 18,458 kg/ha | 16,883 kg/ha | 1,576 kg/ha | Albania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pears — yield, Albania or Greece?
- Albania, at 18,494 kg/ha against 18,218 kg/ha in Greece as of 2024.
- What is the difference in pears — yield between Albania and Greece?
- 276 kg/ha, with Albania ahead.
- How many years of comparable data are there for Albania and Greece?
- 40 years are reported by both, from 1985 to 2024.
- How do Albania and Greece rank globally for pears — yield?
- Albania ranks 24th and Greece ranks 25th of 94 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pears — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.