Argentina vs Austria: Pears — Gross Production Index Number
Argentina
109
in 2024
Austria
110.43
in 2017
Argentina rank
26th
Austria rank
25th
Pears — Gross Production Index Number over time
- Argentina
- Austria
How they compare
Austria currently reports 110.43 against 109 in Argentina, a difference of 1.43.
The two have swapped places 6 times across 57 shared years of data; in 1961 it was Austria ahead.
Argentina ranks 26th and Austria ranks 25th of 80 countries.
Austria has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Argentina | Austria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 16.17 | 530.08 | 513.9 | Austria |
| 1970s | 18.03 | 344.37 | 326.34 | Austria |
| 1980s | 29.4 | 333.79 | 304.39 | Austria |
| 1990s | 66.53 | 228.28 | 161.75 | Austria |
| 2000s | 106.84 | 312.96 | 206.12 | Austria |
| 2010s | 112.99 | 117.67 | 4.68 | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pears — gross production index number, Argentina or Austria?
- Austria, at 110.43 against 109 in Argentina as of 2017.
- What is the difference in pears — gross production index number between Argentina and Austria?
- 1.43, with Austria ahead.
- How many years of comparable data are there for Argentina and Austria?
- 57 years are reported by both, from 1961 to 2017.
- How do Argentina and Austria rank globally for pears — gross production index number?
- Argentina ranks 26th and Austria ranks 25th of 80 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pears — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.