Kyrgyzstan vs Madagascar: Pears — Gross per capita Production Index Number
Kyrgyzstan
81.9
in 2024
Madagascar
78.63
in 2024
Kyrgyzstan rank
49th
Madagascar rank
52nd
Pears — Gross per capita Production Index Number over time
- Kyrgyzstan
- Madagascar
How they compare
Kyrgyzstan currently reports 81.9 against 78.63 in Madagascar, a difference of 3.27.
The two have swapped places 3 times across 27 shared years of data; in 1998 it was Madagascar ahead.
Kyrgyzstan ranks 49th and Madagascar ranks 52nd of 80 countries.
Across the 4 decades both report, Kyrgyzstan averaged higher in 1 and Madagascar in 3.
Head to head by decade
| Decade | Kyrgyzstan | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 55.66 | 183.32 | 127.66 | Madagascar |
| 2000s | 56.58 | 150.23 | 93.66 | Madagascar |
| 2010s | 91.4 | 103.95 | 12.55 | Madagascar |
| 2020s | 84.17 | 82.52 | 1.65 | Kyrgyzstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pears — gross per capita production index number, Kyrgyzstan or Madagascar?
- Kyrgyzstan, at 81.9 against 78.63 in Madagascar as of 2024.
- What is the difference in pears — gross per capita production index number between Kyrgyzstan and Madagascar?
- 3.27, with Kyrgyzstan ahead.
- How many years of comparable data are there for Kyrgyzstan and Madagascar?
- 27 years are reported by both, from 1998 to 2024.
- How do Kyrgyzstan and Madagascar rank globally for pears — gross per capita production index number?
- Kyrgyzstan ranks 49th and Madagascar ranks 52nd of 80 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pears — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.