Chile vs Denmark: Pears — Gross per capita Production Index Number
Chile
59.89
in 2024
Denmark
56.68
in 2017
Chile rank
74th
Denmark rank
75th
Pears — Gross per capita Production Index Number over time
- Chile
- Denmark
How they compare
Chile currently reports 59.89 against 56.68 in Denmark, a difference of 3.21.
That makes Chile's figure about 1.1 times Denmark's.
The two have swapped places 7 times across 57 shared years of data; in 1961 it was Denmark ahead.
Chile ranks 74th and Denmark ranks 75th of 80 countries.
Across the 6 decades both report, Chile averaged higher in 1 and Denmark in 5.
Head to head by decade
| Decade | Chile | Denmark | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 17.09 | 163.85 | 146.76 | Denmark |
| 1970s | 21.44 | 172.44 | 151 | Denmark |
| 1980s | 37.92 | 68.21 | 30.29 | Denmark |
| 1990s | 108.2 | 95.04 | 13.16 | Chile |
| 2000s | 82.24 | 108.31 | 26.07 | Denmark |
| 2010s | 89.1 | 151.66 | 62.55 | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pears — gross per capita production index number, Chile or Denmark?
- Chile, at 59.89 against 56.68 in Denmark as of 2024.
- What is the difference in pears — gross per capita production index number between Chile and Denmark?
- 3.21, with Chile ahead.
- How many years of comparable data are there for Chile and Denmark?
- 57 years are reported by both, from 1961 to 2017.
- How do Chile and Denmark rank globally for pears — gross per capita production index number?
- Chile ranks 74th and Denmark ranks 75th of 80 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pears — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.