USSR vs Yugoslav SFR: Pears — Area harvested

USSR
120,000 ha
in 1991
Yugoslav SFR
24,760 ha
in 1991
USSR rank
3rd
Yugoslav SFR rank
5th

Pears — Area harvested over time

  • USSR
  • Yugoslav SFR
050.0k100.0k150.0k200.0k250.0k196119761991

How they compare

USSR currently reports 120,000 ha against 24,760 ha in Yugoslav SFR, a difference of 95,240 ha.

That makes USSR's figure about 4.8 times Yugoslav SFR's.

Across all 7 years both countries report, USSR has been ahead every year.

USSR ranks 3rd and Yugoslav SFR ranks 5th of 87 countries.

USSR has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade USSR Yugoslav SFR Difference Ahead
1980s 124,200 ha 25,166 ha 99,034 ha USSR
1990s 116,500 ha 25,155 ha 91,345 ha USSR

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pears — area harvested, USSR or Yugoslav SFR?
USSR, at 120,000 ha against 24,760 ha in Yugoslav SFR as of 1991.
What is the difference in pears — area harvested between USSR and Yugoslav SFR?
95,240 ha, with USSR ahead.
How many years of comparable data are there for USSR and Yugoslav SFR?
7 years are reported by both, from 1985 to 1991.
How do USSR and Yugoslav SFR rank globally for pears — area harvested?
USSR ranks 3rd and Yugoslav SFR ranks 5th of 87 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pears — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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USSR vs Yugoslav SFR: Pears — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/pears-area-harvested/ussr/yugoslav-sfr/

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About this data

Indicator
Pears — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 6,037 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.