Jordan vs Latvia: Pears — Area harvested
Pears — Area harvested over time
- Jordan
- Latvia
How they compare
Jordan currently reports 202 ha against 200 ha in Latvia, a difference of 2 ha.
The two have swapped places 3 times across 28 shared years of data; in 1997 it was Latvia ahead.
Jordan ranks 78th and Latvia ranks 79th of 94 countries.
Across the 4 decades both report, Jordan averaged higher in 2 and Latvia in 2.
Head to head by decade
| Decade | Jordan | Latvia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 260 ha | 633.33 ha | 373.33 ha | Latvia |
| 2000s | 286.1 ha | 586.2 ha | 300.1 ha | Latvia |
| 2010s | 300.3 ha | 187.9 ha | 112.4 ha | Jordan |
| 2020s | 211 ha | 204 ha | 7 ha | Jordan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pears — area harvested, Jordan or Latvia?
- Jordan, at 202 ha against 200 ha in Latvia as of 2024.
- What is the difference in pears — area harvested between Jordan and Latvia?
- 2 ha, with Jordan ahead.
- How many years of comparable data are there for Jordan and Latvia?
- 28 years are reported by both, from 1997 to 2024.
- How do Jordan and Latvia rank globally for pears — area harvested?
- Jordan ranks 78th and Latvia ranks 79th of 94 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pears — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.