Hungary vs Lebanon: Pears — Area harvested

Hungary
2,400 ha
in 2024
Lebanon
2,303 ha
in 2024
Hungary rank
43rd
Lebanon rank
45th

Pears — Area harvested over time

  • Hungary
  • Lebanon
05.0k10.0k15.0k196119922024

How they compare

Hungary currently reports 2,400 ha against 2,303 ha in Lebanon, a difference of 97 ha.

The two have swapped places 6 times across 40 shared years of data; in 1985 it was Hungary ahead.

Hungary ranks 43rd and Lebanon ranks 45th of 87 countries.

Across the 5 decades both report, Hungary averaged higher in 4 and Lebanon in 1.

Head to head by decade

Decade Hungary Lebanon Difference Ahead
1980s 10,900 ha 1,800 ha 9,100 ha Hungary
1990s 7,562 ha 2,856 ha 4,706 ha Hungary
2000s 2,613 ha 3,137 ha 523.8 ha Lebanon
2010s 2,844 ha 1,938 ha 906.4 ha Hungary
2020s 2,528 ha 2,283 ha 244.8 ha Hungary

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pears — area harvested, Hungary or Lebanon?
Hungary, at 2,400 ha against 2,303 ha in Lebanon as of 2024.
What is the difference in pears — area harvested between Hungary and Lebanon?
97 ha, with Hungary ahead.
How many years of comparable data are there for Hungary and Lebanon?
40 years are reported by both, from 1985 to 2024.
How do Hungary and Lebanon rank globally for pears — area harvested?
Hungary ranks 43rd and Lebanon ranks 45th of 87 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pears — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Hungary vs Lebanon: Pears — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/pears-area-harvested/hungary/lebanon/

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About this data

Indicator
Pears — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 6,037 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.