Croatia vs Lithuania: Pears — Area harvested
Pears — Area harvested over time
- Croatia
- Lithuania
How they compare
Lithuania currently reports 690 ha against 650 ha in Croatia, a difference of 40 ha.
That makes Lithuania's figure about 1.1 times Croatia's.
The two have swapped places 8 times across 33 shared years of data; in 1992 it was Lithuania ahead.
Croatia ranks 65th and Lithuania ranks 64th of 94 countries.
Across the 4 decades both report, Croatia averaged higher in 1 and Lithuania in 3.
Head to head by decade
| Decade | Croatia | Lithuania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,709 ha | 2,250 ha | 541.25 ha | Lithuania |
| 2000s | 1,250 ha | 905.7 ha | 344.3 ha | Croatia |
| 2010s | 986 ha | 1,041 ha | 54.8 ha | Lithuania |
| 2020s | 664 ha | 796 ha | 132 ha | Lithuania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pears — area harvested, Croatia or Lithuania?
- Lithuania, at 690 ha against 650 ha in Croatia as of 2024.
- What is the difference in pears — area harvested between Croatia and Lithuania?
- 40 ha, with Lithuania ahead.
- How many years of comparable data are there for Croatia and Lithuania?
- 33 years are reported by both, from 1992 to 2024.
- How do Croatia and Lithuania rank globally for pears — area harvested?
- Croatia ranks 65th and Lithuania ranks 64th of 94 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pears — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.