Algeria vs Iran (Islamic Republic of): Pears — Area harvested
Pears — Area harvested over time
- Algeria
- Iran (Islamic Republic of)
How they compare
Algeria currently reports 18,825 ha against 3,273 ha in Iran (Islamic Republic of), a difference of 15,552 ha.
That makes Algeria's figure about 5.8 times Iran (Islamic Republic of)'s.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Iran (Islamic Republic of) ahead.
Algeria ranks 8th and Iran (Islamic Republic of) ranks 6th of 87 countries.
Across the 7 decades both report, Algeria averaged higher in 3 and Iran (Islamic Republic of) in 4.
Head to head by decade
| Decade | Algeria | Iran (Islamic Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,189 ha | 5,444 ha | 3,256 ha | Iran (Islamic Republic of) |
| 1970s | 3,160 ha | 7,110 ha | 3,950 ha | Iran (Islamic Republic of) |
| 1980s | 5,810 ha | 12,056 ha | 6,246 ha | Iran (Islamic Republic of) |
| 1990s | 9,542 ha | 18,518 ha | 8,976 ha | Iran (Islamic Republic of) |
| 2000s | 16,677 ha | 14,977 ha | 1,700 ha | Algeria |
| 2010s | 27,002 ha | 9,410 ha | 17,592 ha | Algeria |
| 2020s | 19,316 ha | 3,603 ha | 15,713 ha | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pears — area harvested, Algeria or Iran (Islamic Republic of)?
- Algeria, at 18,825 ha against 3,273 ha in Iran (Islamic Republic of) as of 2024.
- What is the difference in pears — area harvested between Algeria and Iran (Islamic Republic of)?
- 15,552 ha, with Algeria ahead.
- How many years of comparable data are there for Algeria and Iran (Islamic Republic of)?
- 64 years are reported by both, from 1961 to 2024.
- How do Algeria and Iran (Islamic Republic of) rank globally for pears — area harvested?
- Algeria ranks 8th and Iran (Islamic Republic of) ranks 6th of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pears — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.