Georgia vs Slovak Republic: Peaches and nectarines — Yield
Peaches and nectarines — Yield over time
- Georgia
- Slovak Republic
How they compare
Georgia currently reports 4,892 kg/ha against 4,889 kg/ha in Slovak Republic, a difference of 3 kg/ha.
The two have swapped places 8 times across 32 shared years of data; in 1993 it was Georgia ahead.
Georgia ranks 69th and Slovak Republic ranks 70th of 81 countries.
Across the 4 decades both report, Georgia averaged higher in 3 and Slovak Republic in 1.
Head to head by decade
| Decade | Georgia | Slovak Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5,116 kg/ha | 5,976 kg/ha | 860.36 kg/ha | Slovak Republic |
| 2000s | 4,978 kg/ha | 4,721 kg/ha | 257.2 kg/ha | Georgia |
| 2010s | 5,086 kg/ha | 4,135 kg/ha | 950.73 kg/ha | Georgia |
| 2020s | 4,948 kg/ha | 3,927 kg/ha | 1,021 kg/ha | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peaches and nectarines — yield, Georgia or Slovak Republic?
- Georgia, at 4,892 kg/ha against 4,889 kg/ha in Slovak Republic as of 2024.
- What is the difference in peaches and nectarines — yield between Georgia and Slovak Republic?
- 3 kg/ha, with Georgia ahead.
- How many years of comparable data are there for Georgia and Slovak Republic?
- 32 years are reported by both, from 1993 to 2024.
- How do Georgia and Slovak Republic rank globally for peaches and nectarines — yield?
- Georgia ranks 69th and Slovak Republic ranks 70th of 81 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peaches and nectarines — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.