Chile vs Zimbabwe: Peaches and nectarines — Yield
Peaches and nectarines — Yield over time
- Chile
- Zimbabwe
How they compare
Zimbabwe currently reports 27,000 kg/ha against 22,282 kg/ha in Chile, a difference of 4,718 kg/ha.
That makes Zimbabwe's figure about 1.2 times Chile's.
The two have swapped places 3 times across 56 shared years of data; in 1969 it was Chile ahead.
Chile ranks 6th and Zimbabwe ranks 3rd of 86 countries.
Across the 7 decades both report, Chile averaged higher in 6 and Zimbabwe in 1.
Head to head by decade
| Decade | Chile | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,143 kg/ha | 4,000 kg/ha | 2,143 kg/ha | Chile |
| 1970s | 8,056 kg/ha | 4,151 kg/ha | 3,906 kg/ha | Chile |
| 1980s | 9,347 kg/ha | 4,221 kg/ha | 5,126 kg/ha | Chile |
| 1990s | 13,377 kg/ha | 4,205 kg/ha | 9,172 kg/ha | Chile |
| 2000s | 16,523 kg/ha | 9,805 kg/ha | 6,718 kg/ha | Chile |
| 2010s | 19,858 kg/ha | 19,557 kg/ha | 301.26 kg/ha | Chile |
| 2020s | 21,899 kg/ha | 24,529 kg/ha | 2,630 kg/ha | Zimbabwe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peaches and nectarines — yield, Chile or Zimbabwe?
- Zimbabwe, at 27,000 kg/ha against 22,282 kg/ha in Chile as of 2024.
- What is the difference in peaches and nectarines — yield between Chile and Zimbabwe?
- 4,718 kg/ha, with Zimbabwe ahead.
- How many years of comparable data are there for Chile and Zimbabwe?
- 56 years are reported by both, from 1969 to 2024.
- How do Chile and Zimbabwe rank globally for peaches and nectarines — yield?
- Chile ranks 6th and Zimbabwe ranks 3rd of 86 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peaches and nectarines — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.