Paraguay vs Turkmenistan: Peaches and nectarines — Gross Production Index Number
Paraguay
105.37
in 2024
Turkmenistan
105.47
in 2024
Paraguay rank
34th
Turkmenistan rank
33rd
Peaches and nectarines — Gross Production Index Number over time
- Paraguay
- Turkmenistan
How they compare
Turkmenistan currently reports 105.47 against 105.37 in Paraguay, a difference of 0.1.
The two have swapped places 7 times across 33 shared years of data; in 1992 it was Paraguay ahead.
Paraguay ranks 34th and Turkmenistan ranks 33rd of 75 countries.
Across the 4 decades both report, Paraguay averaged higher in 2 and Turkmenistan in 2.
Head to head by decade
| Decade | Paraguay | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 120.78 | 18.06 | 102.72 | Paraguay |
| 2000s | 94.24 | 68.12 | 26.12 | Paraguay |
| 2010s | 99.98 | 100.5 | 0.52 | Turkmenistan |
| 2020s | 104.99 | 105.08 | 0.088 | Turkmenistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peaches and nectarines — gross production index number, Paraguay or Turkmenistan?
- Turkmenistan, at 105.47 against 105.37 in Paraguay as of 2024.
- What is the difference in peaches and nectarines — gross production index number between Paraguay and Turkmenistan?
- 0.1, with Turkmenistan ahead.
- How many years of comparable data are there for Paraguay and Turkmenistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Paraguay and Turkmenistan rank globally for peaches and nectarines — gross production index number?
- Paraguay ranks 34th and Turkmenistan ranks 33rd of 75 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peaches and nectarines — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.